Ingredients

How to make it

  • 1. Melt chocolate candy melts.
  • 2. Dip each potato chip in the melted chocolate if you want the chocolate thick...or use a pastry brush to coat one side of chip with chocolate if you want more of a salty flavor.
  • 3. While the chocolate is still melted, sprinkle the crushed peanuts and toffee chips on top.
Chocolate nut dipped   Close

Reviews & Comments 11

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  • suzieindenver 5 years ago
    I will try that for X mas goodies. I am going to make an array of fun and funky foods so this will be great!
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  • lisaann 5 years ago
    Thanks I love chips but never had them with Chocolate before.
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    " It was excellent "
    henrie ate it and said...
    These are wonderful, mom made these and told me about them years ago. Great post.
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  • putercop 6 years ago
    Oh boy, so tell me are you looking to adopt a chocoholic kid about 50 years old, loves chocolate anything and is drooling looking at your recipes?? Hmmmm????lol!

    Bill
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  • organicmama 6 years ago
    Why do you do this to me?????????
    Do these need to be eaten right away, or can you store them?
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  • shortee1980 6 years ago
    I loved these as a kid. thank you for posting.
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  • misspattiecakes 6 years ago
    This made my mouth water!!!! Sounds great and will try!
    Misspattiecakes
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    " It was excellent "
    jo_jo_ba ate it and said...
    That is one of my FAVOURITE snacks of all time! Salty + sweet = YUM!!
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  • noir 6 years ago
    OMG :)
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  • shirleyoma 6 years ago
    I'll double yummmm that! lol
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  • recipediva 6 years ago
    Yumm!
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