Ingredients

How to make it

  • Combine cream cheese, sugar, juice and peel, mixing until well blended. Fold in whipped cream. With back of spoon, shape on wax paper lined cookie sheet to form ten shells/nests. Freeze. When ready to serve, fill with fruit.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • sparow64 8 years ago
    Yum! Just bookmarked this one
    Was this review helpful? Yes Flag
    " It was excellent "
    Cosmicmother ate it and said...
    Yummy!! I added the suggested lemon curd and it was fantastic. The frozen cups taste just like a cheesecake filling, more here: Philly Fruit Cloauds Made 03/07/2015
    Was this review helpful? Yes Flag
  • notyourmomma 8 years ago
    Took me far too long to figure out the Philly reference. LOL sounds good.
    Was this review helpful? Yes Flag
  • Good4U 8 years ago
    Awesome!
    Was this review helpful? Yes Flag
    " It was excellent "
    Cosmicmother ate it and said...
    Looks great! I love the lemon curd suggestion too :)
    Was this review helpful? Yes Flag
  • NPMarie 8 years ago
    I love this! Pretty pic!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes