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Parmesan Potato Sticks Recipe


Parmesan Potato Sticks Recipe
These are way better than ordinary french fries. A big hit at my nieces last sleep over.

Jaie

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Ingredients
  • 2 pounds russet potatoes
  • 1/2 cup fine seasoned bread crumbs
  • 1/2 cup parmesan cheese, shredded
  • 1/4 teaspoon garlic powder
  • 1/2 cup butter, melted
  • salt and pepper to taste

Directions
  1. Peel potatoes.
  2. Cut lengthwise into quarters.
  3. Cut each quarter into 3 strips.
  4. In a bowl, mix crumbs, cheese, salt, garlic power and pepper.
  5. Roll potato strips in melted butter.
  6. Then, roll in crumb mixture.
  7. Place in a single layer onto a cookie sheet or shallow baking dish that is sprayed with cooking spray.
  8. Bake at 400 degrees for 30-40 minutes, until potatoes are tender.
  9. Dip in your favorite dressing or condiment.

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Comments


Yes, I LOVE these - have been making these for awhile now...great flavor - I used crushed garlic french bread croutons. Delicious!


These sound really good. A friend of mine used to make somethig similar only as wedges. This might be the "lost recipe" I have been looking for!! Thanks so much!


Great recipe! Thanks! High fiver to you! :+D


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