Cheesey slow cooker ham and potato scallop
From modmom50 16 years ago
- 5-60 minutes to make
- Serves 6
A cheesey ham corn and potato dish made in the crock pot that is so easy and totally yummy to the tummy.
Ingredients
- 2 cups ham, chopped up (I cheat and buy pkgs of chopped ham saves time). shopping list
- 5 to 6 cups of red potatoes cubed into bite sized pieces. shopping list
- 1 (16 oz) pkg frozen corn or 1 (15 oz) can corn drained. shopping list
- 1/4 cup chopped green pepper. shopping list
- 1/4 cup chopped onions. shopping list
- 1 (10 3/4 oz) can condensed cheddar cheese soup. shopping list
- 1/2 cup milk. shopping list
- 2 Tbls flour. shopping list
- 1/4 ts pepper. shopping list
- 1 ts minced garlic. shopping list
- 1/2 to 1 cup shredded cheddar cheese. shopping list
How to make it
- Place ham, potatoes, corn, green pepper and onion into crockpot.
- In a seperate bowl mix together the milk, soup, flour, garlic and pepper.
- whisk together until well mixed and smooth.
- Pour mixture over the the ham mixture and stir till well blended.
- Cover and cook on low for 7 to 9 hours.
- Last 30 minutes of cooking time add 1/2 to 1 cup shredded cheddar cheese to the mixture, stir in and continue to cook till cheese melted.
- I tend to go with the 1 cup of cheese as I love my cheese.
- Enjoy.
The Rating
Reviewed by 4 people-
I love this!!!Thank you for another idea for supper this week I know we will love!!!Cheri-
cherihannah
in Shickshinny loved it
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This was hit!! There wasn't any left. Great Job!
Molly
mmcfall
in Girard loved it
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Yum!
5 forks
ozsmom
in Nepean loved it
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