Ingredients

How to make it

  • Mix salt, celery seed, mustard seed, black peppercorns and cloves with vinegar and sugar. NO NEED to HEAT.
  • Pour over prepped veggies.
  • Place in air tight container and store in the fridge.
  • Only ready to serve after a full week of sitting.
  • No worries, they are worth the wait.
  • They are great chopped into mayonnaise for making tartar sauce.

Reviews & Comments 7

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    peetabear ate it and said...
    thank you for this recipe... I'm getting over run with cukes... five forks
    Was this review helpful? Yes Flag
  • cathymt 6 years ago
    I`ll be going to get groceries in a few days and I will for sure be making these.
    Was this review helpful? Yes Flag
  • pink 6 years ago
    Bread & Butter pickles? Yummy! Makin' these!
    Was this review helpful? Yes Flag
  • chefmeow 7 years ago
    These really do sound yummy. I'll be making up a batch of these as soon as I get my hands on all the ingredients. Thanks for sharing.
    Was this review helpful? Yes Flag
  • notyourmomma 7 years ago
    These are like a bread and butter pickle, sweet with the sugar, tart with the vinegar and spiced with mustard, peppercorn, clove and celery seed. No dill used here. I find it hard to wait a week but then I'll eat just about anything pickled. I have a severe weak spot for vinegar on everything. Greens, beans, cornbread and pickles.
    Was this review helpful? Yes Flag
  • realtor911 7 years ago
    Do these taste like a sweet pickle or dill or ??
    Was this review helpful? Yes Flag
  • tinkishere 7 years ago
    I've been looking for this recipe forever!!! My aunt made these when I was I child and I loved them. She called them "lazy woman pickles" and she was anything but lazy also.......lol Thanks so much for posting this.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes