Boardwalk Cake
From noir 16 years ago
- 8 minutes to make
- Serves 6
Fun and decadent! Some people call them *Funnel Cakes*. I know some people like to use a bit of jam instead of the sugar dusting for a gooey experience! :) Enjoy!
Ingredients
- 3 large eggs shopping list
- 2 1/4 C. milk shopping list
- 1/2 t. pure lemon extract shopping list
- 4 C. flour shopping list
- 1 C. light brown sugar shopping list
- 1 T. baking powder shopping list
- 1/2 t. salt shopping list
- oil for frying (about 2 cups) shopping list
- Cast Iron Skillet (if you have one) shopping list
- Funnel or Pastry/frosting Bag or A large Ziplock Bag and cut out a corner and twist to make a Pastry Bag shopping list
- cinnamon powdered sugar for dusting shopping list
How to make it
- Preheat the oil to 375 degrees F.
- In a mixing bowl, whisk the eggs, milk, and lemon.
- Whisk well.
- Sift the flour, sugar, baking powder, and salt together.
- Fold the flour mixture into the egg mixture.
- Stir until smooth.
- Hold your finger over the funnel opening, fill with 3/4 cup of the filling. Place your hand over the oil and carefully remove your finger.
- Scribble and crisscross the filling into the hot oil.
- Fry until golden on both sides.
- Remove from the oil and drain on paper towels.
- Dust with cinnamon sugar mix.
- Repeat the process until all of the batter is used.
The Rating
Reviewed by 5 people-
The fun funnels are for me!!Just like going to the carnival.Yummy
nanny
in Haddam loved it
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Love this... its awesome....
zena824
in Somewhere, USA loved it
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Makin' this!
shuga
in United States loved it
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