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Rosemaryblue / All my dishes 2 years, 3 months ago
This is wonderful! I am so glad that I discovered this one, because everyone loves when I make it. It is a favorite! Goes perfectly with a loaf of crusty garlic bread! Delish!
Prep:15m Cook:40m Servings:12
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Rosemaryblu |
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dancegypsy67 2 years, 3 months ago said:
What is comino?
rosemaryblue 2 years, 3 months ago said:
Comino/cumin is a spice, and especially used in Southwest cooking. I use it often in rice dishes, chili, rubs for pork loin, etc. It comes in seeds or already ground, and I use both.
henrie 2 years, 3 months ago said:
This sounds really good, I love soup, will give this a try as soon as this Savannah weather cools off a bit.
softshellcrab 2 years, 2 months ago said:
This sounds really good and different. Must try soon.
minitindel 1 year, 5 months ago said:
Fabulous now this sounds so good and different
choclytcandy 3 weeks, 6 days ago said:
Yummy