Recipe

Salmon To Die For Recipe

	Mystic_river1 / All my dishes 2 years, 2 months ago the spotlight will be on this yummy fresh fish serve with Vigo yellow rice and long fresh steamed green beans with toasted sesame seeds and a few drops of sesame seed oil chedder bisquits go well Prep:10m Cook:6m Servings:3	Mystic_rive
	fast satisfying very healthy

Does this look good? Yeah! / Nope

Fans

angelamarq

noir

organicmam

lanacountr

angelgal

harley7

binky67

tilgidh

janetms

waterlily

tinkishere

invisiblec

Ingredients

1 large fresh filet of salmon about eight inches long

capers

dash kosher salt

fresh ground pepper

4 tbls white 'drinking wine' ( serve with if so inclined)

wax paper

Directions

gentley wash fish and feel for any bones

pat dry

place skin down in middle of wax paper

add salt pepper and wine

fold paper til sides meet on top and fold over to close on top leaving air space between fish and 'roof' of paper

fold and enclose both ends

place in micro for 6 minutes

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Comments

mystic_river1 2 years, 1 month ago said:
Gee a 1...never got that before lol.

danerin2 2 years, 1 month ago said:
This sounds incredible to me, maybe the rating was from someone who doesn't like salmon!! Seems as if making a rating should require a comment to know why. Big difference between a recipe not working and just an ingredient one doesn't like. I'll try this soon and let you know how it goes for me!

noir 2 years ago said:
This sounds simple and wonderful! To give someone a rating of *1* is so unkind, it would be best just not to rate than to be unkind. I however believe with the ingredients posted and the method it should have a ^5!

organicmama 1 year, 11 months ago said:
No ones from me...5!

zena824 1 year, 11 months ago said:
Good recipe... love salmon..

invisiblechef 1 year, 10 months ago said:
Great post ^_^

angelamarquardt 1 year, 10 months ago said:
This is wonderful! We love salmon! this had wonderful taste, and was simple! Thanks!

tinkishere 1 year, 5 months ago said:
Salmon and capers? Why the heck didn't I think of that combination...lol I LOVE IT!!! You got my 5 hon. I love how quick, healthy and easy it is.

tilgidh 1 year, 2 months ago said:
Never thought of making Salmon in the Micro. Makes a fast savory dish. Easy clean up too. You got my *5*. Your biggest fan!

Tilgidh

lanacountry 1 year ago said:
GOTS my 55555!!

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Alterations

angelamarquardt 1 year, 10 months ago said:
The only thing I like different with my salmon, is putting it under the broiler for a few secs. For some reason, we like ours a little crisp around the ends, but it was a great, simple dish! Thanks! Next time, if I want, I will just throw it in the oven for a quick sec! Yummy! Love the white wine added to it!

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