Recipe
Banana Fritters - Indonesian Style - Pisang Goreng Recipe
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Mkhs1974 / All my dishes 2 years, 2 months ago
This is an easy sweet snack or dessert dish. What's better than fried bananas?
Prep:10m Cook:20m Servings:6
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 Mkhs1974 |
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Fans
Ingredients
- 2 Eggs
- 6 T Flour
- 2 Ripe bananas
- ½ c water
- Oil for deep frying
- Cinnamon sugar
Directions
- Slightly beat eggs and mix with flour and water.
- Mash bananas with fork and mix thoroughly with flour and egg mixture.
- Deep-fry banana and flour mixture by the tablespoonful in 2” hot oil until golden brown (2-3 minutes).
- Drain on absorbent paper and dust with cinnamon sugar.
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berry 2 years, 2 months ago said:
UHMMMMMMMM! Delicious... yes, you are true! What's better than fried bananas??? Thanks for that recipe!
gasman 2 years, 2 months ago said:
I have not had fried banana in 30 yrs this sound so good...........
cherihannah 2 years, 2 months ago said:
Love it!!!!!!!!!!!
coffeebean53 2 years, 2 months ago said:
I've been thinking about making this for my grandkids. You must have been reading my mind. I've bookmarked it to make for them soon. Thanks for sending it and for posting it.
kitchen_fantasy 2 years, 2 months ago said:
I love pisang goreng(banana fritter)
sunny 2 years, 1 month ago said:
YUM!
charro0395 1 year, 11 months ago said:
I tried this, and my company enjoyed it but I so added 2Tbls. of dark rum to the eggs. but the recipe was a true hit. Thanks