Banana Fritters - Indonesian Style - Pisang Goreng Recipe

Banana Fritters - Indonesian Style - Pisang Goreng

From mkhs1974 17 years ago

This is an easy sweet snack or dessert dish. What's better than fried bananas?

Slightly beat eggs and mix with flour and water.
Mash bananas with fork and mix thoroughly with flour and egg mixture.
Deep-fry banana and flour mixture by the tablespoonful in 2” hot oil until golden brown (2-3 minutes).
Drain on absorbent paper and dust with cinnamon sugar.

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charro0395 17 years ago
I tried this, and my company enjoyed it but I so added 2Tbls. of dark rum to the eggs. but the recipe was a true hit. Thanks
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" It was excellent "
sunny ate it and said...
YUM!
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kitchen_fantasy 17 years ago
i love pisang goreng(banana fritter)
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coffeebean53 17 years ago
I've been thinking about making this for my grandkids. You must have been reading my mind. I've bookmarked it to make for them soon. Thanks for sending it and for posting it.
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cherihannah 17 years ago
Love it!!!!!!!!!!!
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gasman 17 years ago
i have not had fried banana in 30 yrs this sound so good...........
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berry 17 years ago
UHMMMMMMMM! Delicious... yes, you are true! What's better than fried bananas??? Thanks for that recipe!
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mkhs1974 Monterey Park, CA

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Reviewed by 2 people