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Jaie / All my dishes 2 years, 2 months ago
An adults only dessert for sure! Great for holiday parties.
Prep:15m Cook:45m Servings:8
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Jaie |
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mccookcook 1 year, 8 months ago said:
Leave out the 1/2 cup sugar. Makes the cake overly sweet. Otherwise, a delicious cake.
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angelgal 2 years, 2 months ago said:
Wonderful...now you're turning me into a lush and blowing my diet!!! ;) Can't wait to try this!!!
henrie 2 years, 2 months ago said:
Sounds good, I'm assuming you bake this in a bundt pan - am I right! Bookmarking it to make.
chefmeow 2 years, 2 months ago said:
I also have it bookmarked. Too good to pass on. Thanks for a great post.
zena824 2 years, 2 months ago said:
Love those good cakes...... wonderful post..
krumkake 2 years, 2 months ago said:
Oh jaie, you brought back some "fond memories" with this one - I LOVED Harvey Wallbangers (back in the day...), and this cake was a delicious "taste" of that popular drink. I haven't made this in years, but it's so, so good and definitely worth making again, I remember the glaze over the warm cake soaked in and left the best flavor...I would give this a 10 if I could!!