Molten Buttermilk Brownie Goo
From jo_jo_ba 16 years ago
- 45 minutes to make
- Serves 6
Your typical brownie pudding cake, made with buttermilk for a great tangy taste experience.
Ingredients
- ½ cup all-purpose flour shopping list
- 1 teaspoon baking powder shopping list
- ½ teaspoon salt shopping list
- ½ cup white sugar shopping list
- 2 tablespoons cocoa powder shopping list
- 1 tablespoon olive oil shopping list
- 2 teaspoons vanilla extract shopping list
- ¼ cup buttermilk shopping list
- ½ cup brown sugar shopping list
- 1 tablespoon unsweetened cocoa powder shopping list
- ¾ cup boiling water shopping list
How to make it
- Preheat oven to 350 degrees F.
- In a medium bowl, combine flour, baking powder, salt, white sugar and 2 tablespoons cocoa.
- Stir in oil, vanilla and milk until smooth. Spread mixture in a 1 quart baking dish.
- Stir together brown sugar, 1 tablespoon cocoa and boiling water. Pour over pudding mixture in baking dish.
- Bake in preheated oven 30 to 45 minutes
Reviews & Comments 10
-
All Comments
-
Your Comments