Recipe
Faux Mascarpone Cheese Recipe
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Rosemaryblue / All my dishes 2 years, 1 month ago
Similar to mascarpone cheese. Can be used like mascarpone. In many areas, mascarpone is hard to find or unavailable. Hope this will be helpful.
Prep:5m Servings:8
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 Rosemaryblu |
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Fans
Ingredients
- 1-8 ounce package cream cheese
- 1/4 cup heavy whipping cream
- 2 1/2 tablespoons sour cream
- NOTE: Cream cheese and sour cream MUST NOT BE LOW FAT
Directions
- Beat with mixer until creamy
- When creamy, it is ready to be used
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Average score: 4.6 / 5
No. of ratings: 5
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annieamie 2 years, 1 month ago said:
Rosemary? Have you tried this in a tiramisu recipe yet? I was just wondering if it was a bit salty due to the cream cheese. It sure sounds like a great substitute! What kind of recipes have you used it in? Please let me know when you have time to write back as I'd love to try it soon! Thank you for posting this!
softshellcrab 2 years, 1 month ago said:
This is a keeper.
noir 2 years, 1 month ago said:
Excellent...I will use this recipe! :)
inmaculada 2 years, 1 month ago said:
What a nice substitution, I´ll take into account next time I run out of mascarpone (which is very often).
lenora 1 year, 3 months ago said:
Really!
gapeach55 10 months, 1 week ago said:
Great recipe! You're right,they use this on FoodNetwork all the time but you can't find it and I heard it was expensive too. Thanks for the recipe.
jo_jo_ba 1 month, 3 weeks ago said:
I just made this using plain, nonfat organic yogurt and LITE Philly - it was fantastic, really close to the real stuff and @annieamie I didn't find it salty at all - especially if you add just the barest touch of lemon zest (like 1/4 lemon's worth TOPS).