Pepper Jack Mashed Potatoes
From shirleyoma 18 years ago
- 20 minutes to make
- Serves 8
Who doesn't like pepperjack cheese and potatoes.. this will be a favorite! From a Club on the Net.
Ingredients
- 2 1/2 pounds yukon gold potatoes with skins, coarsely chopped shopping list
- 1/2 cup milk shopping list
- 1/4 cup unsalted butter shopping list
- 1 cup shredded pepper Jack cheese shopping list
- 1/2 tsp salt shopping list
- 1/4 tsp pepper shopping list
How to make it
- Bring a pot of salted water to boiling. Add potatoes, cook for 20 min. or until tender. Drain and return to pot. Add milk and butter to potatoes. Mash potatoes, leaving lumps if desired. Add cheese, salt and pepper, blending well.
The Rating
Reviewed by 3 people-
My Husband will like these. Thanks for the post. Take care, Sue
suecake
in loved it
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P.S. you got my five.....
suecake
in loved it
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I think I'll make this this weekend. I have a lot of baby reds. I don't think it will matter. Thanks.
justjakesmom
in Everett loved it
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