Simple Homemade Ice Cream In A Bag
From pink 16 years ago
- - to make
- Serves 1
We tried this the other night - it was so much fun and so quick and easy! How easy is this? Homemade Ice Cream…In a Bag! Great for any kid, no matter what your age!
Ingredients
- ½ cup half-and-half shopping list
- • 1tablespoon sugar shopping list
- • ¼ teaspoon vanilla shopping list
- • 1 sandwich ziploc bag shopping list
- • 1 gallon ziploc bag shopping list
- • 3 cups crushed ice shopping list
- • 1/3 cup rock salt shopping list
How to make it
- Put first 3 ingredients in the smaller zip lock bag, and seal bag (make sure it is tightly closed!) put ice and rock salt in the larger bag, then add the filled small bag, seal the large bag.
- Squeeze bag until ice cream is thickened, about 10-15 minutes. **You may need to wear gloves if it gets too cold**
- You don’t even need a bowl! Optional, add mix-ins, and eat the ice cream right out of the bag. Easy cleanup too!
- You can freeze leftovers if there is any!
The Rating
Reviewed by 5 people-
Cool! I don't have an ice cream maker and would love to try this! Thank you!
organicmama
in loved it
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What a great Family time! This is a fabulous! :)
noir
in Boston loved it
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I have this recipe in the camping group. Cooooool!
organicmama
in loved it
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