Recipe

Kataifi Cream Pie Recipe


Kataifi Cream Pie Recipe
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I allways loved the pina colada and banana cream pie.Here is something new that really impressed my guests.DON'T WORRY, NO FAT AT ALL!!!

Ahmed1

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Ingredients
  • Syrup:
  • 1 cup sugar
  • 1/2 cup water
  • few lemon dropps
  • Kunafa dough:
  • 250 grams kunafah(kataifi dough) found in middle east and mediteranian groceries.
  • 40 grams sugar
  • 1/4 cup melted ghee or butter
  • Filling:
  • 3 small bananas
  • 1/4 cup creme fraishe(keishta)
  • 1/2 cup whipped cream
  • 1 tbsp clear honey

Directions
  1. Preheat oven to 400F,Grease a 24cmx 2cm loose bottom pie pan with butter and keep aside.
  2. For the syrup:
  3. Heat sugar and water over medium heat till sugar is dissolved,then boil for 5 minutes add the lemon juice and let it cool.Syrup will thiken while cooling.
  4. Kunafah:
  5. In a large bowl mix kunafah with sugar,add the melted butter or ghee and mix well till all kunafah stipes are combined with butter or ghee.Pat the dough in the bottom of the dish and using a smaller dish press the dough tightly till you get an even surface.Bake for 15 minutes till golden in color.Take out from oven and dizzle with cold syrup.Cool completly.
  6. Cut 1 banana nto slices and arrange them over the crust.Spread the cream fresh.Cut the second banan same way and arrange over.Spread with whipped cream.Cut the third banana and arrange over the whipped cream.Dizzle with honey.Chill till served

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Comments


Decadent and wonderful!


Just delicious! is it from Middle East or just a banana recipe...? I ask because from middle East I dont find bananas recipes!this is wonderful! Thanks to send it!!


Oh My Goodness... this looks so good....and Im so glad its not fattening...... good post...


I LOVE Kataifi !! I haven't gotten any tho since I lived in Turkey. I also love Middle Eastern food. Glad to have found your recipes ! Thanks for the post !


Mmmmmmmmm... All of the ingredients are more than appealing to me. Thank you so very much for sharing Ahmed!


Great recipe as usual. I have so many of your recipes which I have to try soon.


This looks marvelous. I know, you are sending me the diet plan, so I am not to worry!


I wish I could have a slice of this now. It looks great! Thanks Ahmed. Can't wait to try your recipe!


Kataifi is not regularly used in this way, is it? I love this because it is very eclectic. Great post!


It's worth a 5!!!!


You got my 5 my friend this looks great


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