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Putercop / All my dishes 2 years, 1 month ago
An easy recipe for molasses sauce. Not very many people know what molasses can be used for but is a byproduct of sugar and very versatile
Prep:2m Cook:3m Servings:4
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 Putercop |
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oescrazy1 2 years, 1 month ago said:
My kind of recipe...simple and tasty!
julesong 2 years, 1 month ago said:
Oooo, on crisped pork...
Tell me how you make that! :)
zena824 2 years, 1 month ago said:
Sounds wonderful...
nanny 2 years, 1 month ago said:
In Me. we ate alot of mollasses on everything with butter even better!!!!Great on a pork roast
putercop 2 years ago said:
Try it as a dip with pork rinds or cracklins or corn bread or biscuits, or your favorite shredded pork recipe. Or add a little bourbon (hey Jack Daniels comes to mind, errr anyway...) and use as a glaze for chicken, or a city ham while baking, add a little balsamic vinegar and use as a glaze for cold ham, or add grated orange zest, or lemon zest and drizzle on chicken in a cold salad, just to name a few I've done. Molasses is so good it is a whole new adventure in flavor and texture.
shirleyoma 2 years ago said:
Yup, love this and it is so easy!
jo_jo_ba 2 months, 3 weeks ago said:
Over bacon in the morning... or honey ham... mmmm