Recipe

Cranberry Pork Roast Recipe

	Pat2me / All my dishes 2 years, 1 month ago A perfect weeknight meal if you prepare the few ingredients ahead and start the slow cooker before work. Make the easy gravy when you get home. 10 minutes Wonderful flavor combination, Steamed rice and vegetables makes it a complete meal with very little work or clean up time.... More Prep:10m Cook:360m Servings:6	Pat2me
	easyweeknighttenderflavorful

Does this look good? Yeah! / Nope

Fans

lura

huminbrd56

Ingredients

2 ½ - 3 lb boneless pork roast

16 oz can jellied cranberry sauce

½ C sugar

½ C cranberry juice

1 tsp dry mustard

¼ t grnd cloves

2 T cornstarch

2 T cold water

Salt to taste

Directions

Place pork roast in slow cooker. In a medium bowl, mash cranberry sauce; stir in juice, sugar, mustard and cloves. Pour over roast. Cover & cook for 60-08 hours or until meat is tender

Remove roast and keep warm. Skim fat from juices, if any; discard

Add broth to 2 C measure, adding water if necessary

Bring to boil in saucepan over med-high heat.

Combine cornstarch and water, stir into broth Season with salt.

Serve over pork

4 – 6 Servings

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Comments

chefmeow 2 years, 1 month ago said:
Yummers. This sounds really good. The combination of pork and cranberries has to be superb. Thanks for the post.

linebb956 2 years, 1 month ago said:
I agree with Cat on this one! OMG.. I love cranberries.. and with pork.. oh yeah!
I can use a butt right? As long as it is boneless?
Linda

cookin_mimi 1 year, 10 months ago said:
I've got my pork roast in my crock pot now!!! I can hardly wait to spring this new dish on my family tonite. It looks so yummy. Thank you so much for sharing!