Ingredients

How to make it

  • Preheat oven to 425°.
  • Sift the flour, baking powder, baking soda, salt, and sugar together. Add the cold pieces of butter and work it into the flour using your hands. Don't overwork the flour and butter. Mix the yogurt into the Half and Half and add the strawberries. Add the liquid to the flour and mix gently.
  • Turn the dough out onto the lightly floured counter. Pat the dough into a square about 1/2 inch thick. Cut the dough into squares and place on a parchment covered cookie sheet. Bake for about 12 to 15 minutes or until golden brown.
  • Allow to cool for 5 minutes and then glaze with a mixture of 1/2 cup powder sugar, 1/2 teaspoon vanilla, and a splash of Orange Juice.

Reviews & Comments 9

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  • payaln 3 years ago
    the scones came out fantastic.They were so yummy.N everything in the recipe works perfectly great.Thanks for such a wonderful recipe.
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  • donnablvd 4 years ago
    These were great! Thank you for sharing!!!
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    " It was excellent "
    barb101 ate it and said...
    Thanks for posting these. I can't wait to try them. I'm having Tea for the girls on Saturday and I will be making them. They look wonderful!!
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  • ande16 6 years ago
    Oh these sound so delish. Thank you for posting. Take care, Ande
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    " It was excellent "
    bakermel ate it and said...
    These are sooooooo good----thanks for sharing your recipe! :)
    ~Melinda
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  • michellem 6 years ago
    Thank you for this..i have been wanting to make the perfect scone..but have only done so in my mind..Im going to try this one soon!!
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  • ucred2 6 years ago
    These scones sound so good! I understand your obsession with making the perfect scone. I'm trying to find a recipe for an orange scone (moist enough to eat w/o butter) with an orange glaze - I'm going to try these in the meantime!
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    " It was excellent "
    misspattiecakes ate it and said...
    I am going to make these for an Engish buddy. He loves scones and I love strawberries!!!
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    " It was excellent "
    gocce ate it and said...
    Hello~ I have tried this and they turned out to be really good. Thanks for sharing :)
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