Recipe
Vienna Bread Recipe
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Shirleyoma / All my dishes 2 years ago
Yummmmm homemade bread and it's so easy, especially if you have a bread machine!
From Recipe Club on the Net
Prep:20m Cook:45m Servings:8
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 Shirleyoma |
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Fans
Ingredients
- 1 1/4 cups water
- 1 tablespoon oil
- 1 1/2 t. sugar
- 3/4 t. salt
- 3 c. flour (bread flour)
- 3 tablespoons dry milk
- 2 teaspoons yeast
Directions
- In a bowl place flour, salt, sugar, dry milk.
- Blend together.
- Add water, oil and proofed yeast.
- Stir well with wooden spoon or mix in a
- kitchen mixer. Can be made in a bread machine
- if you have one. Stir dough well until your
- arm is tired then place on floured board
- and knead well. Place in greased bowl and let
- rise until double. Punch down, place in greased
- bread pan, let rise until almost double.
- Bake in 350 or 400 F. oven until done.
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organicmama 2 years ago said:
I love homemade bread, when it's hot with butter, lot's of butter, Yum!
trackwidow 2 years ago said:
I agree with Mimi, home made bread is the best, especially with butter...
flavorsofitaly 2 years ago said:
Count me in! Hot, chewy, homemade bread with lots of butter, yummmm. Looks like a great recipe, Shirley - I'll be trying it soon. :-)
dixiejet 2 years ago said:
Shirley,this looks great ! I love me some homemade bread !!!
kukla 2 years ago said:
I'm always going for the Vienna bread at the bakery! I look forward to trying this at home...thanks for the post Shirley-oma!
chefelaine 1 year, 2 months ago said:
This recipe looks great, Shirley. However, I don't use a bread machine, preferring to make breads from scratch. Will this recipe work without a machine? I'd love to try it. One can never have too many good bread recipes! :+D FIVER!