French Bread Dip
From lynn210 17 years agoIngredients
- 1 loaf Colombo round French bread (round sour dough is great also) shopping list
- 1/2 cup chopped green onions shopping list
- 1 8 oz package cream cheese shopping list
- 1 pint sour cream shopping list
- 1 cup chopped ham shopping list
- 1 cup shredded cheddar cheese shopping list
How to make it
- Pre-heat oven to 350 degrees. Cut off top of French bread round. Hollow out bread to form bowl shape. Save leftover bread. Combine onions, cream cheese, sour cream, ham, and cheese. Mix well. Fill bread shell with mixture. Replace top of bread. Bake for 45 minutes. Cut up left over bread into bite size pieces and use for dipping.
- Approximate preparation and baking time: 1 hour
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