How to make it

  • Blend all ingredients together, except the olive oil.
  • Add olive oil. Mix well.
  • Blend well again before each use.

Reviews & Comments 5

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    " It was excellent "
    LindaLMT ate it and said...
    Have to note since first making this dressing I have made it another 4 times!! I can confidently say I really like it!
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    " It was excellent "
    LindaLMT ate it and said... Was this review helpful? Yes Flag
    " It was excellent "
    LindaLMT ate it and said...
    This is a great dressing. Somehow a little different of a vinaigrette than what I normally find and make, I think it's the addition of dry mustard. I really like it. It's got a nice little twang but is not overpowering. I can see this being ideal on a Cobb Salad.
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  • Good4U 6 years ago Was this review helpful? Yes Flag
    " It was excellent "
    frankieanne ate it and said...
    I finally got around to trying this. A really nice dressing with a good tang to it. It was delicious on my chicken salad I had for dinner. Cut this recipe in half so what's shown in the jar isn't the full amount. Added a couple of pictures!
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    " It was excellent "
    frankieanne ate it and said...
    Saved this to try. Thank you!
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  • lesliegw 13 years ago
    Yum! Makes me want to go have a salad for breakfast!
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