Paddington Puffs
From chezglenn 16 years ago
- 10 minutes to make
- Serves 4
another good buffet dish for parties, but you need to a t least double the recipe, as these just fly off the table!
Ingredients
- puff pastry shopping list
- 8 oz ham shopping list
- 4 oz bacon/chicken shopping list
- 2 oz mushrooms shopping list
- 1 oz white bread shopping list
- 2 sprigs parsley shopping list
- 1 small sliced onion shopping list
- 11/2 oz margarine shopping list
- 1 Tbsp ketchup shopping list
- seasoning shopping list
- oil for frying shopping list
How to make it
- Finely mince the ham and the bacon/chicken, bread, parsley, mushrooms and onion.
- Stir fry for 5 minutes in the butter and add ketchup and season. You can make this spicy or not depending on your guests.
- Cut pastry to a 12" square and cut this into 16 squares.
- Put a dessertspoon of the filling into centre of 8 squares.
- Use remaining 8 squares to cover and seal edges.
- Fry in hot oil until golden. Serve immediately.
The Rating
Reviewed by 4 people-
nice! Joymarie
mystic_river1
in Bradenton loved it
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I'm such a sucker for bacon and mushrooms. Nothing that I can remotely object to in this recipe, in other words, LOVE it! Got my 5. Thanks for sharing.
danadooley
in Singapore loved it
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Reviews & Comments 5
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All Comments
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Your Comments
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