Recipe

Chocolate Chai Recipe


Chocolate Chai Recipe
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The Chai tea with Kahlua is sooo good and perfect for a weekend morning breakfast.

Shandy

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Ingredients
  • 2/3 c. sugar
  • 1/2 c. unsweetened cocoa powder
  • 2 c. water
  • 8 chai-flavor tea bags
  • 4 c. milk
  • Kahlua (optional)

Directions
  1. In a large saucepan, combine sugar and cocoa powder. Stir in 1/2 cup of the water until smooth. Add remaining water, whisking until combined. Heat to boiling; remove from heat. Add tea bags. Cover and steep for 20 minutes. Remove and discard tea bags, squeezing liquid from tea bags.
  2. Stir milk and Kahlua, if using, into chocolate mixture and heat just to simmering. Whisk to make frothy. Pour into cups. Makes about 8 servings =D

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Comments


Yes... its so good! Thanks for the recipe!


OMG! This looks great! I see it in my future as fortification for cooking the Thanksgiving turkey!


Love chai and love chocolate..thanks!


Chai and chocolate are two favourite comfort foods. Putting them together would be mindblowing. This would never have occurred to me. Can't wait to try it.


This is fantastic I love this combination of chocolate and chi. I posted an alcohol free recipe but I am sure this is much more heavenly with the addition of Kahlua.
Five forks and a big smile :)


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