Recipe

Bacon Garlic Cream Cheese Stuffed Mushrooms Recipe Recipe


Bacon Garlic Cream Cheese Stuffed Mushrooms Recipe Recipe
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I found this recipe a while ago, But I changed it to make it a bit better. I added garlic and Onion to the recipe. Its Just gives it that extra touch to it. :)

Dfangel

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Ingredients
  • 8 ounces cream cheese, softened
  • 6 strips of bacon, fried and crumbled; reserve fat
  • 25 large mushrooms, stems removed
  • 8 mushroom stems, finely chopped
  • 1 small onion, finely chopped
  • 3 tsp of Minced Garlic

Directions
  1. Fry bacon up in a pan and remove. Keep fat in pan.
  2. Saute onion, garlic and mushroom stems in bacon fat until tender. Drain off excess fat.
  3. In a bowl mix crumbled bacon, onion, garlic and stems with softened cream cheese until the mixture is workable.
  4. Stuff each mushroom and bake at 350 degrees F for 10-15 minutes.
  5. Finish under the broiler just until tops are golden.

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Comments


Oh yeah.


Oh yeah baby...definitely with the onion and the garlic!! : )


Oh my goodness! These sound awesome!
Thanks!


Sounds great! Will use at my next party! Thankyou!


My husband loves stuffed mushrooms..I will for sure have to make this one for him..Thanks so much for this recipe!!!!


My husband loves stuffed mushrooms..I will for sure have to make this one for him..Thanks so much for this recipe!!!!


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