Orange Butter Cream Frosting
From oldgringo 17 years ago
- - to make
- Serves 1
Orange Butter Cream Frosting for a wondeful Orange Chiffon Cake.
Ingredients
- 1/3 cup softened butter shopping list
- 1/2 teaspoon orange zest shopping list
- 3 cups powdered sugar; sifted shopping list
- 3 tablespoons orange juice shopping list
How to make it
- Cream together the softened butter and orange zest.
- Alternately, cream into the butter, small amounts of the sugar and the orange juice. Creaming well after each addition, until the mixture is the right spreading consistency.
The Rating
Reviewed by 2 people-
Had to add a little more juice. Good nonetheless.
See Brazilian Orange Cake for more.
pointsevenout
in Athens loved it
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Love citrus frosting, great stuff. Really good on carrot muffins, better than cream cheese frosting.
notyourmomma
in South St. Petersburg loved it
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Reviews & Comments 4
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All Comments
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Your Comments
" It was excellent "
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