Recipe
Special Brunch Bake Recipe
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Zena824 / All my dishes 2 years ago
This is a great brunch recipe....fix it for your Holiday company...Compliments from L & T magazine..
Prep:15m Cook:35m Servings:12
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 Zena824 |
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Fans
Ingredients
- 2 tubes refrigerated buttermilk biscuits (4 oz each)
- 3 cartons (8 oz each) frozen egg substitute, thawed
- 7 ounces Canadian bacon, chopped
- 1 cup cheddar cheese
- 1 cup mozzarella cheese
- 1/2 cup chopped fresh mushrooms
- 1/2 cup finely chopped onion
- 1/4 teaspoon pepper
Directions
- Arrange biscuits in a 13 x 9 x 2 in baking dish coated with cooking spray.
- In a bowl, combine the remaining ingredients.
- Pour over biscuits.
- Bake, uncovered at 350 degrees for 30 to 35 minutes or until knife inserted near the center comes out clean.
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suzalleogram 2 years ago said:
Looks yummy- thanks for the post : )
organicmama 2 years ago said:
Sounds good, I wonder how real eggs would work?
caramia 2 years ago said:
Sounds terrific to me .....:))))))
krumkake 2 years ago said:
Can't get much easier - and I love the flavor of canadian bacon in egg dishes...all I need now is the company to make this for - wanna come visit?!?
annieamie 1 year, 9 months ago said:
I love the addition of the mushrooms! YUM! Oh thanks so much for the recipe! I can't wait to try this.
momo_55grandma 1 year, 5 months ago said:
Wow tasty