Recipe

Bacon Monkey Cheese Ring Recipe


Bacon Monkey Cheese Ring Recipe
This goes great with spaghetti or made for brunch.

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Ingredients
  • 9 bacon slices, cooked and crumbled or 1 (3 ounce) can real bacon bits
  • 1/2 cup grated Parmesan cheese
  • 1 small onion, chopped
  • 2 (10 to 12 ounce) cans cold buttermilk biscuits
  • 1/3 cup butter, melted

Directions
  1. Combine first three ingredients; set aside.
  2. Cut biscuits in half; dip each piece in butter, and layer 1/3 of biscuits in a lightly greased 12 cup Bundt pan.
  3. Sprinkle half the bacon mixture over biscuit pieces. Repeat layers, ending with biscuit pieces.
  4. Bake at 350 degrees F for 40 minutes or until golden. Cool 10 minutes in pan; invert onto a serving platter, and serve immediately. Makes 1 ring.
  5. Note: This Monkey Bread must be cooked in a Bundt or tube pan or the middle will never get done.

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Comments


This sounds so good!
Everyone, excluding myself, in my house hates onions so I was wondering if this could be made without onions?


It's very good. Yea, you can omit the onion and maybe if you want it a little more cheesy add some cheddar or mozzarella.


And and and provolone!!!!!!! yummy yummy in meh tummy


I would make it without onions and more cheese, lol, but intresting idea. I've seen this made with sweets, but never like this!!


Nice gr8 post!


This recipe looks very good, "5". Thank you for sharing.....Cheryl


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