Ingredients

How to make it

  • In a medium pan heat oil on medium, add leeks and garlic. Cook until leek is transparent.
  • Add cauliflower, carrots and potatoes. Stir well. Add broth just to cover veggies and season with salt and pepper. Cover and bring to a boil. Reduce heat until just simmering. Cook for about 20 minutes or until vegetables are tender.
  • Mix in a blender, working in batches if necessary, until soup becomes a cream. Add cheese, Mix again and season to taste.
  • When ready to serve, garnish with some sweet pimentón (Spanish paprika) on top and drizzle a little extra virgin olive oil for extra flavor.
  • Serve hot.
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Reviews & Comments 16

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    " It was excellent "
    AuntM ate it and said...
    It's the day after Hurricane Sandy and we got off easy in Toronto. But still, it's been a grey, gloomy day, so I got busy and made your soup recipe this afternoon. Bowls of golden goodness for dinner tonight (thanks to the carrots and the cheddar cheese I used), and more safely packed away in the freezer for hot lunches at work! Thank you for a wonderful recipe!
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  • dre1207 11 years ago
    this was great!!! i only had one leek, 2 miniature cloves of garlic, no potatoes, and it still turned out amazing! it's the first time i ever used leeks, and I must say, it really made the recipe!
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    " It was excellent "
    danceswithfood ate it and said...
    WOW!!! I must admit that I did not have very high hopes for a cream soup made without cream, but in keeping with my new years resolutions, I was looking for a healthy soup to help warm the bones on a cold winter's day. I made this for the first time today, and It is AMAZING!! It is far better than I expected, and so thick and hearty! Thank you for this fantastic recipe, it has become an instant favorite!
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  • WeeE 13 years ago
    I had a lot of surplus leeks and went online to see if I could find some tasty recipes to use them up and came across this one for your lovely soup. It was so easy and very enjoyable. Thank you from chilly Scotland, where we need a bowl of hot soup most days in the Winter months. :-) Excellent
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    " It was excellent "
    dashby ate it and said...
    I've made this several times already and everyone loves it! My husband and one of my children, don't like to eat veggies at all. It's a daily struggle. So I told them this was a creamy cheesey type of soup. They tasted it and their eyes lit up. Now they ask for it all the time!
    They have no idea it's so low in fat and full of Cauliflower,which is the veggie the like the least! Thank you so much for this recipe!
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  • legoflamb 16 years ago
    Wonderful, I love the cheese in this soup. I also like there there is no cream. I will make this for my wife!
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  • conner909 16 years ago
    This looks really, really good! Great for this "cold" weather we're having!
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    " It was excellent "
    michellem ate it and said...
    I just made this tonight for dinner..its very good. The kids ate it all up too. Thanks again for sharing! Michelle
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    " It was excellent "
    michellem ate it and said...
    Thanks to my friend Krumkake I found this soup. Im going to print this recipe off and make it asap! Thanks for sharing this with us..Michelle
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    " It was excellent "
    krumkake ate it and said...
    Inmaculada, I made this soup today - it is 5 below zero here and we wanted something warm and comforting. The soup is EXCELLENT - so flavorful and I loved that there was no added fat from butter or cream...healthy, tasty and a true keeper. Thank you so much for sharing this - it is a new family favorite!
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    " It was excellent "
    imorente ate it and said...
    Qué deliciosa forma de comer coliflor, especialmente ahora que con el frío sólo me apetecen cremitas calentitas. Mil gracias por estas recetas. Ahora soy yo la que le llevo los tupper a mi madre :)
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  • trigger 16 years ago
    I like the way this looks with the olive oil drizzled on top.I bet this taste really good I will have to try this.
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  • inmaculada 16 years ago
    Hey, friends, I´m so glad you liked this soup... Thanks for the visit and the nice comments.
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  • invisiblechef 16 years ago
    I'm at the library right now printing this out, can't wait to try this. I love a creamy soup that way i can sneak a few things in that my son thinks he hates and he will never know.
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    " It was excellent "
    krumkake ate it and said...
    This is a definite "must make" - my daughter's favorite soup, and I love the low fat content, and it's so nutritious...perfect!
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  • nlo209 16 years ago
    sounds delicious!
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  • yummers 16 years ago
    oh yummy!! Thnaks for the post!!

    I am saving this :)
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    " It was excellent "
    gingerlea ate it and said...
    Oh WOW. Keeping this one.
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