Ingredients

How to make it

  • Preheat oven to 300F.Line a 20 cm cake pan with baking paper. Combine crumbs, ground Almonds and melted butter and press into the bottom of the pan. Set aside.
  • With mixer, beat cream cheese in large bowl until fluffy. Gradually beat sweetened condensed milk until smooth. Add eggs and vanilla; mix well. Pour half the batter evenly over prepared crust.
  • Stir melted chocolate into remaining batter; spoon over vanilla batter. With table knife or metal spatula, gently swirls chocolate batter through vanilla batter to marble.
  • Wrap the cake pan with foil paper and bake in a water bath 45 to 50 minutes or until set. Cool. Chill at least 1 hour. Store leftovers covered in refrigerator
  Close
Crust   Close
mixing batter ingredients   Close
stirring melted chocolate   Close
Pour chocolate batter over vanilla one   Close
I use water bath in cheesecake   Close

Reviews & Comments 14

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    " It was excellent "
    kaygeemar ate it and said...
    Thanks a lot for making me the wizz baker amongst my friends and family...just finished making my 2nd MCC...my cousin couldn't believe it..he thought it was from m&s as he believes m&s does the best CC in the world...so thanks..very much appreciated
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  • ivy 7 years ago
    Hi Ahmed, at last I have made one of your so delicious recipes. I have made the marbled chocolate cheesecake during the weekend and it was great. Just changed the design a bit. Shall hopefully publish it my blog in a couple of days. Needless to say that I shall mention you there and I shall let you know when. Can't wait to try some more of your recipes.
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  • amal 7 years ago
    that looks delicious, I will definetly be giving it a try..thanks
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  • ivy 7 years ago
    Looks fantastic but pls tell me as I can't get Graham crackers, a) can I use digestive biscuits and B) do you roast the almonds first and c) do you peel them?
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  • ambus 7 years ago
    Can I scream for this!I think so :)
    Thanks for sharing everything.
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    " It was excellent "
    vivian ate it and said...
    Well! You know what a fan I am by now, so all I can say is "Thank god for Ahmed" please keep on posting these great creations.
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  • debra47 7 years ago
    Wonderful photos! Since my weakness is cheesecakes had to bookmark your delicious looking cheesecake.
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    " It was excellent "
    kukla ate it and said...
    Fabulous :)
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    " It was excellent "
    kukla ate it and said...
    Your desserts are simply fabulous, and your ste-by-step pictures make everything almost look easy :) (ALMOST! I know it's a lot of work :)
    You obviously love to bake, and you have talent worthy of your enjoyment in creating your craft :) Thank you.
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  • kayvee 7 years ago
    This one lookes awesome! Thanks for always being so thorough with you step-by-step pics. You should write a cookbook!!
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  • invisiblechef 7 years ago
    I don't usually like cheese cake, but I got interested in your crust, I like how you use grounds almonds.

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  • leslierose_64 7 years ago
    this looks yummy. how i wish i know how to bake. thanks for sharing.

    =)
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  • iffyo 7 years ago
    Looks really really beautiful,n delicious..
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    " It was excellent "
    zena824 ate it and said...
    Ahmed the illistration on this is so nice...really comes together and makes a great presentation....Another great recipe from you..
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    " It was excellent "
    liezel ate it and said...
    Can you ever make something that is not absolutely YUMMY? Didn't think so. Great post and pics... AGAIN!!
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