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Inmaculada / All my dishes 1 year, 12 months ago
We do love cod and this is a very easy, quick yet tasty way to cook it. First lightly fried, then finished in the oven with a really creamy sauce. Very tasty when accompanied with steamed veggies or baked potatoes with the sauce on top.
Prep:15m Cook:25m Servings:6
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Inmaculada |
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honalulubluz 1 year, 12 months ago said:
Ohh my Lord! This sounds SO good, I can't wait to try it! -Kevin
mystic_river1 1 year, 8 months ago said:
How wonderful sweetie..it was out of this world good. another great post from you! Thank you (I could take a bath in blue or gorgonzola cheese..I love it!. BUT just kidding about the bath. JM
waterlily 1 year, 8 months ago said:
My husband is going to absolutely fall in love with this dish! Thanks for sharing it!
hollymayb 1 year, 5 months ago said:
This looks sooo wonederful! Great post!
mamalou 1 year, 3 months ago said:
What a great recipe! Saving this one too!
rottman 1 year, 3 months ago said:
Great presentation. And I'll bet the blue cheese makes this a wonderful dish. Thanks.