Recipe
Railroad Cake Recipe
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Pat2me / All my dishes 11 months, 4 weeks ago
According to my Mom's cookbook this is a 150 year old recipe.
I'm guessing an 8' square pan to bake it in.
Thought it might be interesting to some of you.
No detailed directions were with it, I guess you're just supposed to know.
Prep:10m Cook:350m Servings:8
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 Pat2me |
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Fans
Ingredients
- 3 eggs
- 1 C sugar
- 3 Tbl unsalted butter,melted
- 1 c flour
- 1 tsp baking powder
- 3 Tbl milk
- 1 tsp favorite flavoring
Directions
- These directions should work
- Cream together eggs and sugar
- Add melted shortening
- Blend in flour and baking powder
- Mix in milk and flavoring
- Bake at 350 until done....probably check it in 20-25 minutes
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gingerlea 11 months, 4 weeks ago said:
Gonna try this right now using vanilla extract. Will let ya know.
gingerlea 11 months, 4 weeks ago said:
GREAT!!!!!!!!!!!!!!!!!!! First time I have ever made a cake from scratch. Didn't have anything for frosting but is nice and moist.
rosemaryblue 11 months, 4 weeks ago said:
Very interesting recipe! Thank you so much for sharing, Pat. I love the old recipes...
gingerlea 11 months, 4 weeks ago said:
I forgot to tell you, since I never have shortening I used 3 tbls. of unsalted butter.
kukla 11 months, 4 weeks ago said:
Ya gotta love these old handed-down family recipes! My Mom has a bunch of them too, from her Mom, and HER Mom. None of them come with instructions! Great post, Pat2Me :)
chef2 11 months, 4 weeks ago said:
I am the biggest fan of home made cakes the older the recipe the better keep them coming stealing this one ((((((((((printing)))))))))))))
sparow64 11 months, 4 weeks ago said:
Can't wait to try...thanks for sharing!
gingerlea 9 months ago said:
Am afixin' to bake again and put fresh strawberries on top!!!!
pat2me 9 months ago said:
bigstmpr 9 months ago said:
THIS SOUNDS LIKE A RECIPIE MY GRANDMOTHER USED TO MAKE ON A SUNDAY FOR ALL OF US FOR WHEN WE GOT HOME FROM CHURCH. IT WAS SO TASTY.
riverrat715 7 months, 2 weeks ago said:
Sounds like a great base for any kind of shortcake and so easy too. Gona try it tonight.
wdsdy 3 months, 1 week ago said:
This recipe is so cool!! 150 years old!! Wow! Looking forward to trying it!!!