slow cooker fall pork chops
From robertg 17 years agoIngredients
- 6 thick pork chops shopping list
- 2 medium acorn squash shopping list
- 2 Tbs. butter shopping list
- 3/4 tsp. Kitchen Bouquet shopping list
- 1 Tbs. orange juice shopping list
- 1/2 tsp. orange zest shopping list
How to make it
- trim excess fat from chops
- cut each squash into 4-5 crossways slices
- arrange 3 chops on bottom of crockpot
- place all squash slices on top
- layer last 3 chops on squash
- combine rest of ingredients and spoon over chops
- cover and cook on low 6-8 hours(when tender)
- serve 2 slices of squash on each chop
The Rating
Reviewed by 3 people-
Wonderful!
mystic_river1 in Bradenton loved it
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Chops are a little dry at minimum time.
See Slow Cooker Fall Pork Chops for more.
11/8/14pointsevenout in Athens loved it
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