Recipe

Pecan Cookies Recipe

Add Step-by-Step Photos	Ahmed1 / All my dishes 1 year ago A great pecan flavor cookies..Really easy. Prep:12m Cook:12m Servings:24	Ahmed1
	crispy cookies

ground pecans

pecans and flour add

dough into a ball

baked

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sunny

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liezel

ambus

chriesi

Ingredients

60 grams butter

½ cup powder sugar

1 tsp vanilla

125 grams pecans, coarsely ground

½ cup flour

whole pecans to decorate

powder sugar for dusting

Directions

Beat butter with sugar until light and creamy. Add vanilla, pecans and flour.Mix into a dough. Roll each cookie into a marble and place on a greased baking tray. Top with a pecan and flatten slightly. Bake for 10-12 minutes at 350 F. When cool, dust with powder sugar.

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Comments

debra47 1 year ago said:
Recipe looks great. How do you find the time for all the baking?

liezel 1 year ago said:
Just love pecans!! We used to have pecan nuts and macadamia nuts on our farm wich we exported. Great recipe and wonderful presentation!! And so easy.

crystalwaters 1 year ago said:
Love it, sounds easy, looks delicious ~ bookmarking, thanks!

iffyo 1 year ago said:
Easy n delicious..5!!
getting used to this!!! aren't you??lol!!!:)
~you deserved 'em all!

ambus 12 months ago said:
So cute and lovely!I'm sure that they have an excellent flavor .

vindee 12 months ago said:
WOW Ahmed...I love cookie ideas. How many would this recipe make? About 2 doz? I'll have to do tem with walnuts. :0)

tcvillegas 12 months ago said:
Another great recipe. I will definitely be making this and will probably experimnent with other nuts too (pecans are so expensive here). Thanks for sharing.

chriesi 11 months, 4 weeks ago said:
Mmm...that is great. I think I am gonna make this for Christmas.

sunny 11 months, 3 weeks ago said:
These look wonderful - great post Ahmed!

ivy 11 months, 3 weeks ago said:
Another recipe of yours which I have bookmarked. What other nuts do you think we can use and a second question is the butter milk butter or margarine?

annieamie 11 months, 1 week ago said:
I'm saving this recipe. I have a few pounds of fresh pecans and will enjoy making these cookies! Thank you!

invisiblechef 9 months, 3 weeks ago said:
Perfect, I will love these with ground almonds instead, there is nothing better to me then baking with ground almonds. Will let you know how it goes.