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Krumkake / All my dishes 1 year, 11 months ago
If you like the biscuits served at a certain seafood restaurant, this is the closest clone I’ve found. The bread is crunchy on top, soft in the center and laden with rich buttery, cheesy, garlic flavor. It is best eaten while still warm. I don't... More
Prep:20m Cook:20m Servings:8
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Krumkake |
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michellem 1 year, 11 months ago said:
I know what restaurant your talking about and I love em...Thanks! Great post!
jenniferbyrdez 1 year, 11 months ago said:
You want me to make biscuits? Just kidding-sounds easy enough. Saved. Thanks. Glad to see you krum.
organicmama 1 year, 11 months ago said:
These are great! Thanks hon!
cherylannxo 9 months, 3 weeks ago said:
^5 my dear...Cheryl PS: It sounds like a Red Lobster creation