Recipe

Crescent Cheesecake Breakfast Recipe

Add Step-by-Step Photos	Elaina253 / All my dishes 2 years, 10 months ago What's NOT to love about this YUMMY breakfast dish! It sells itself! And it's so easy to make ahead and then just pop in the oven in the AM! Prep:10m Cook:25m Servings:6	Elaina253
	breakfast fun different

Does this look good? Yeah! / Nope

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Ingredients

2 packages Pillsbury Crescent dinner rolls

2-8oz Philadelphia Cream cheese packages

1 teaspoon vanilla

1/2 cup sugar

Topping:

1/3 cup sugar

1 teaspoon cinnamon

1/4 cup butter

Directions

Butter 9X13 inch pan. Cover bottom of pan with one entire package of crescent rolls (push together sections and roll out to make one piece).

Filling:

Whip together cream cheese, vanilla and sugar. Add filling on top of crescent rolls. Cover filling with other package of crescent rolls. Melt butter and cover crescent roll. Mix sugar and cinnamon in one bowl and sprinkle over top. Bake at 350 F for 20-25 minutes. Let cool before serving.

*Great to make up ahead of time and warm up before serving.

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Comments

jennmet 2 years, 10 months ago said:
Oh sounds heavenily and easy! Maybe a brunch recipe!! thanks

tinam 2 years, 10 months ago said:
You've pushed my 'heavenly' too! I'm going to surprize my husband this weekend with this one! Thx!

zhiannablu 2 years, 10 months ago said:
Another keeper, sound soooo good as it is easy! i will save this one

zhiannablu 2 years, 10 months ago said:
I just made this and it is a HIT! my kids eyes where bulging out, asking me where is that sweet smell comming from? smells delicious! this tastes so good too! yummy, thanks for posting this recipe, this will be a part of my collection now.

hottamale 2 years, 10 months ago said:
This is a fabulous recipe! I've made this for years and it's always been a big hit. I have also made it bt adding lemon zest and fresh lemon juice to the filling and by serving with fresh berries. Yummmmmy!

hunnybe 2 years, 9 months ago said:
This is sooo good have made this many times.

edensong 2 years, 9 months ago said:
Sounds yummy!

gemini69 2 years, 8 months ago said:
Divine!
I'm always looking for ways to cut the fat-
This is even good with low fat crescent rolls, light cream cheese, sugar/splenda mix and I used almond extract.

coffeebean 2 years, 8 months ago said:
That sounds truly delicious, I wanna make a brunch next weekend with friends and will try it. Thanks for this great recipe!