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Home Bake With Oregano

Rice Pilaf Recipe

Ingredients

How to make it

Reviews & Comments 6

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  • AnnMc 6 years ago
    Here’s an organic rice pilaf recipe I’ve made. It’s good and super easy.
    Organic Brown Rice Pilaf
    1 tablespoon olive oil
    1 small organic yellow onion, chopped
    3 organic garlic cloves, minced
    1 cup organic long grain brown rice (not instant)
    2 1⁄2 cups organic fat-free low-sodium chicken broth or 2 1/2 cups organic vegetable broth
    salt & pepper, to taste,

    DIRECTIONS
    In a small skillet, heat oil over medium-high heat. Add onion and garlic; cook, stirring, until onion is golden, about 5 minutes.
    Add rice and sauté for 1 minute.
    Add broth, and season with salt and pepper to taste; bring to a boil. Cover and reduce heat to low.
    Simmer until rice is tender and most of the liquid is absorbed, about 45-50 minutes. Check rice occasionally and add water if necessary.
    Uncover and let rice stand for 5 minutes before serving.

    Since this recipe was removed I hope this will help.
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    " It was excellent "
    zena824 ate it and said...
    Yummm... love this stuff... we eat mostly brown rice now too...and this is great!!!!!
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  • krumkake 17 years ago
    I love brown rice - must try it this way...good one, OM - thanks!
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    " It was excellent "
    linebb956 ate it and said...
    OMG this is healthy? We have it at least once a month... I love it!
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  • suzalleogram 17 years ago
    Looks very nice- thank you. Always need new healthy side dish recipes like rice : )
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    " It was excellent "
    mystic_river1 ate it and said...
    I like it! Thanks cookie! Joymarie
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The Cook

organicmama CA

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