Ingredients

How to make it

  • Preheat oven to 350 degrees, and grease a 9 inch baking pan
  • In the bowl of an electric mixer, combine sugar, butter and almond paste and cream for 3 to 4 minutes.
  • Add the eggs, liqueur, and almond extract and beat until smooth.
  • Add the flour and baking powder, beating until just mixed through. Do not overmix.
  • Pour batter into prepared pan, and bake for 30 minutes.
  • Let cool and cut into 1-1/2" squares.
  • Makes 36 1-1/2" squares

Reviews & Comments 5

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    " It was excellent "
    tuilelaith ate it and said...
    Yes I like this one. It has made it to my list to print out at the library when I get there. They only charge 5 cents a page and my printer broke. I hate having to wait however. LOL Love the post, thanks for putting it out here for us all to use!!
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  • juliecake 16 years ago
    This is a must-try! I've got almond paste (2) and amaretto just begging to be used. Sounds wonderful.
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  • annieamie 16 years ago
    What a great recipe! I can't even believe that I found this in here! I think that this sounds like a perfect candy/cookie! Thank you so much for sharing this one!
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  • ahmed1 16 years ago
    This is divine..
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    " It was excellent "
    organicmama ate it and said...
    Almonds, you are trying to get me, aren't you. I have almond pasted just wasting away in the fridge, I have to get after it.
    Was this review helpful? Yes Flag

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