Recipe
Lemon Dream Bars Recipe
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Henrie / All my dishes 1 year, 11 months ago
LOL I have to say again it will all depend on how big you cut the bars and how many each person eats. They are pretty yummie so betcha can't just eat one. Enjoy
Prep:10m Cook:35m Servings:1
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 Henrie |
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Fans
Ingredients
- 3 C. graham cracker crumbs
- 3/4 C. butter melted
- 1 egg plus 3 egg yolks
- 1 (14 oz) can Eagle Brand Sweetened Condensed Milk(not evaporated)
- 1/2 C. lemon juice
Directions
- Preheat oven to 350.
- In a large bowl mix graham cracker crumbs, butter and lightly beaten egg until combined.
- Reserve one cup of the mixture.
- Press remaining crumb mixture into the bottom of a 9x13" baking dish.
- Bake 10-15 minutes or until lightly toasted.
- Wtih mixer or wire whisk, beat 3 egg yolks, add Eagle Brand and then lemon juice.
- Spread over pressed crumb mixture.
- Top with reserved crumb mixture. Bake 25 minutes longer or until set.
- Cool. Refrigerate 2 hours. Cut into bars.
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Alterations
terigo 1 month, 4 weeks ago said:
use key lime juice instead and you have a key lime pie!
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tupelohoney17 1 year, 11 months ago said:
You know you're way to my heart...Lemons! ***GRIN***going to go make this right now! All of my "Lemon Lover" family will have a heyday with this. Thanks for the recipe.
shirleyoma 1 year, 11 months ago said:
Lemons, Eagle Brand Milk.. the way to my heart!!
michelle73 1 year, 11 months ago said:
Oh good another lemon recipe! Henrie are you going to make us each one of these too LOL?
linebb956 1 year, 11 months ago said:
I love lemons! Henrie.. I hear your sending us some? Cool!
krumkake 1 year, 11 months ago said:
There you go with the sweetened condensed milk thing - you KNOW I can't resist the stuff! These sound so simple to make, and I know the flavor will be sweet/tart perfection...thanks!
mumtazcatering 1 year, 11 months ago said:
Thanks soooo much henrie
love any dessert with lemons and condensed milk
tupelohoney17 1 year, 11 months ago said:
These were...(notice I used the past tense) awesome! I made them in time for my husband to take some to work and now I have requests from the fellas...They were light, creamy and lemony all in one and the graham crackers gave it an awesome texture as well. Thanks for a great recipe..we certainly enjoyed it and I will be making it again & again & again!
michelle73 1 year, 11 months ago said:
I just finished cutting these into bars and I should have just grabbed a spoon and sat down at the table with the whole pan LOL! These are to die for!!! Henrie you have to stop posting recipes like this because I don't want to gain that 70 lbs. I just lost back!
texyjay 10 months, 2 weeks ago said:
Sounds so easy and yummy! thanks!