Ingredients

How to make it

  • Empty green beans into sauce pan, add chopped onion and bacon grease.
  • Put lid on pan and bring to a boil.
  • Turn heat low and simmer until onion is completely cooked.
  • Crumble bacon and add to green beans. Salt and pepper to taste.
  • Continue simmering on very low heat for another 5 minutes.
  • Serve

Reviews & Comments 6

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  • donman 4 years ago
    Sounds wonderful.
    Do you drain the cans of green beans or leave the liquid?
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    " It was good "
    persephone ate it and said...
    My kid really liked this. Thanks.
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    " It was excellent "
    hoosiermom68 ate it and said...
    Love it!!!
    Carrie :)
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  • cabincrazyone 6 years ago
    Just what I was searching for! I'm printing it for use very soon. Thanks for the post.
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  • rosemaryblue 7 years ago
    I know this is good! This is the way I make them too! :) I use 2 cans of BLUE LAKE Whole Green Beans.
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    " It was excellent "
    mystic_river1 ate it and said...
    oh yeah babe! forgot this recipe! DOH! Ty 4 post.
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