Prawn Shrimp Noodle Salad
From tinam 17 years ago
- 5 minutes to make
- Serves 4
This easy Summertime Salad is perfect for a small group for lunch or dinner, as a main or side dish! Great with Rose or White Wines!
Ingredients
- 1 lb prawns, cooked, peeled & deveined (or frozen / thawed already cleaned) shopping list
- 5 oz noodles, cooked, drained and cooled - I prefer Hokkien shopping list
- 8 oz rocket lettuce - or other type as desired shopping list
- 8 oz bean sprouts shopping list
- 1 cup snow pea sprouts shopping list
- 1/2 cup alfalfa sprouts shopping list
- 1 cup radishes, thinly sliced shopping list
- 8 spring onions, thinly sliced shopping list
- DRESSING: shopping list
- 1/2 cup olive oil - extra virgin shopping list
- 2 tblsp soy sauce - light shopping list
- juice of 1 lime - with zest shopping list
- 2 tsp chili, chopped shopping list
- 1 clove garlic, crushed shopping list
- 1 tsp ginger, grated shopping list
How to make it
- Combine rocket, sprouts, alfalfa, radishes and onions. Toss well.
- Toss through prawns and noodles until well combined.
- To prepare Dressing: Place oil, soy, juice, chili, garlic and ginger in a screw-top jar. Shake well until blended.
- Pour over salad just before serving. Toss again. Serve immediately.
- Great with margaritas or mojitos! www.myPersonalGenius.com for more recipes like this one!
The Rating
Reviewed by 8 people-
This taste as good as it looks.The delicate alfalfa sprouts are so good in this recipe, a perfect blend of citrus and heat too.
Michael
trigger
in loved it
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Looks so lovely!
wokkingmum
in Singapore loved it
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