Recipe

P O T Gratin Recipe


P O T Gratin Recipe Notyourmomma / All my dishes
1 year, 11 months ago
What did you think I meant? Potatoes, Onion and Tomato gratin, a savory side dish made vegetarian with vegetable broth, olive oil, garlic and thyme. Great with french bread and a green salad with a tart vinaigrette.
Prep:25m Cook:90m Servings:4

Notyourmomm

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Ingredients
  • 2 small to medium onions, cut in half and thinly sliced
  • salt and freshly ground black pepper
  • 2 1/2 lbs. of red potatoes peeled and cut in slices (about 1/3 inch thick) kept in a bowl of cold water to keep from browning
  • 1 tablespoon of my favorite fresh thyme leaves, stripped from the stem
  • 1 1/2 lbs. of diced tomatoes (fresh) or drained canned in winter
  • 4 garlic cloves very thinly sliced
  • 2 tablespoons of extra virgin olive oil
  • 1/2 cup of white wine
  • 1 cup of vegetable broth
  • dots of unsalted butter (optional use)

Directions
  1. Preheat oven to 375 degrees.
  2. Lightly oil a nine inch square or oval gratin dish with 2 inch sides.
  3. Lay half onion slices on the bottom of the pan. Sprinkle with salt and pepper.
  4. Arrange half the potatoes over the onion and sprinkle with S&P and half the thyme.
  5. Top with the tomatoes and top those with the remaining onions moons.
  6. cover with the garlic slices.
  7. Sprinkle with S&P and remaining thyme.
  8. top with remaining potato slices and season with S & P.
  9. Drizzle the entire top with the olive oil.
  10. Pour in the white wine and enough vegetable broth to come 2/3 of the way up the sides of the dish.
  11. dot with butter, if desired.
  12. Cover with foil and bake 45 minutes.
  13. Remove the foil and press down the potatoes to make sure they are adequately moistened with the broth.
  14. Return to the oven and bake another 40-45 minutes until the top is golden brown and a knife easily pierces all the way through to the bottom.
  15. Adapted from Maria Robbins "The One-Dish Vegetarian"

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Not quite what you're looking for? See more Vegetarian / Vegetarian
Comments

linebb956 1 year, 11 months ago said:
U know we ALL had to look! Hey.. the other would have helped all our aches and pains! JUST KIDDING!!!!!! lol

cheryilyn 1 year, 9 months ago said:
Sounds good

momo_55grandma 1 year, 3 months ago said:
Yep thats what I thought all the above and a great recipe high5


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