Recipe

Sausage Linguine Recipe


Sausage Linguine Recipe
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This is a favorite in my family, I can make a big batch and if there are any leftovers they reheat nicely.

Quinnb


Linguine and sausage


Just the sausage

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Ingredients
  • 1 lb sausage
  • 1 pkg linguine noodles
  • 1-2 tbsp olive oil
  • 2 tbsp italian seasonings
  • 2-4 cloves of garlic
  • 1/2 - 1 onion
  • 1/2 cup butter
  • 1/8 cup parmesan cheese

Directions
  1. Cut up the sausage however you'd like it cut. Put sausage, garlic, and onion in pan and begin to cook on medium heat. Season with the olive oil and italian seasoning making sure everything is coated evenly. Meanwhile cook noodles according to package, drain, and place aside. When the sausage is done add the butter and let melt a minute. Toss sausage mix with linguine noodles and sprinkle with parmesan cheese! Really good with garlic cheese bread!

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Comments


I'm going to save this one. I love sausage and it looks easy enough to pare down for one or two. Thank you!


Great recipe! I generally only rate recipes after I've made them. But I make this pretty often so I'm confident. Generally I put in olives too, and maybe some parsley at the end.


Always like sauces for pasta... if lamb likes it, it must be good. Do you use any special sausage (ie hot/sweet italian)? thanks..on my ever growing list of good eats to try... dave


Sounds great! I'm going to fix it tonight :)
What do you fix with it? (if anything)


Sounds really good...will have to try. I have a freezer full of pork products and pork sausage and I am looking forward to trying this one! Especially if it has garlic and parmesan, they are two of my favorites! Thanks:)


I tried this recipe and I LOVED it!! This will be a meal I cook frequently.


Sounds delicious, and I plan to try this out. Thanks :o)


Oh, yummy, this is going on our table very soon. Good stuff.


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