HOT FETA-ARTICHOKE DIP
From lycett 17 years agoIngredients
- 14 OZ. artichoke hearts-CHOPPED shopping list
- 1 C. MAYO shopping list
- 1 garlic clove, LARGE, MINCED shopping list
- 2 OZ. pimentos-CHOPPED shopping list
- 8 OZ. feta cheese-CRUMBLED shopping list
How to make it
- COMBINE ALL INGREDIENTS
- PUT IN 1 QUART CASSEROLE
- BAKE AT 350 FOR 30-40 MINUTES, OR UNTIL GOLDEN BROWN
- EAT WITH CHIPS, CRACKERS OR CRUSTY BREAD
The Rating
Reviewed by 4 people-
Love all the ingredients...this can be nothing other than Fabulous, great recipe!
craners
in Coarsegold loved it
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OMG-this sounds awesome! 5 here!
Thanks,I will be trying this one very soon.
Carrie :)
hoosiermom68
in Merrillville loved it
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Sounds very unique with the addition of feta and pimentos! Very nice recipe, high 5! Added to "there is no choke in artichoke" group.
juels
in Clayton loved it
The Groups
- Not added to any groups yet!


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