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Donman / All my dishes 1 year, 10 months ago
Nice, hot and steamy just like from the corner hot dog stand or from the ball park :)
Prep:1m Cook:1m Servings:1
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Donman |
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frankieanne 1 year, 10 months ago said:
Nice tip! Thank you!
mystic_river1 1 year, 10 months ago said:
Tried it..liked it lol
ilovecrafts1 1 year, 10 months ago said:
Have tried this and it makes the hotdogs just like the ones you used to get at baseball games!! Makes a big difference in taste.
rosemaryblue 1 year, 10 months ago said:
Love steamed hot dog buns! Have also tried this. Great tip!
lunasea 1 year, 10 months ago said:
Great idea - thank you!
bakermama 1 year, 10 months ago said:
Soo good just had it for lunch!!
cabincrazyone 1 year, 10 months ago said:
I'm with you. I've always preferred the commercial buns over bakery buns. I think it's because they don't compete with the meat. (I'm a poet.) The dog should be the dominant flavor, especially after I've put a lot of time into charring it to perfection.
Your method for steaming the buns makes all the difference. A cold stiff bun is no fun. (Ha.)
carmenperez 1 year, 1 month ago said:
Hi
i do this with 2 day old italian bread
now ill doit with the bun
my hubby loves good beef franks
like Nathan's or Hebrewnational the cost
5.00 a pack you need good buns
Ty
hammerandlexy 9 months ago said:
Gottta try this thanks for sharing :)
fizzle3nat 9 months ago said:
Great tip! I think a lot of people under-use their microwaves. It can be a really handy tool in the kitchen. - Natalie