Recipe

Tequila Poppers Recipe

	Cheryilyn / All my dishes 3 months, 3 weeks ago This is a fun grown up party food. I could never serve these when my kids were around cause they loved cherry tomatos. Prep:10m Servings:6	Cheryilyn
	funparty food

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Fans

jcarl71

luvshk

borius

jeremywill

kukla

Ingredients

2 pts cherry tomatoes

2 C. tequila

2 limes, sliced

2 T. coarse salt

2 tsp grated lemons rind

Directions

Wash the tomatoes and gently pierce each one 2 or 3 times with a small skewer.

Place tomatoes in a bowl with the tequila and limes, cover and chill for 4 hrs or more- (I usually let them marinate over night) stirring them a couple times.

To serve, drain the tequila- pile the tomatoes in a bowl and serve with coarse salt mixed with the lemon peel for dipping.

Careful, these will disappear quickly!

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Comments

hayleesgrandma 3 months, 3 weeks ago said:
Oh my gosh, I'm bookmarking these. They sound wonderful

luvshk 3 months, 3 weeks ago said:
These look great. I've never heard of such a thing. Thanks for something totally new to me !

borius 3 months, 3 weeks ago said:
WOW! What a recipe, I'll be eating these soon. THANKS!
M

kukla 3 months, 3 weeks ago said:
[Smile] I made these to go with my Jell-O & Pudding shooters for a pot-luck party once -- they were a BIG hit :) Thanks for sharing this, Cherilyn :)

wynnebaer 3 months, 3 weeks ago said:
Great post......On the menu for Super Bowl...:)

jenniferbyrdez 3 months, 3 weeks ago said:
Great idea. I'm there. Thanks hon.

jcarl71 2 months, 2 weeks ago said:
NICE!!!!!!
This is why I love this site....

Thanks4Sharing

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Alterations

kukla 3 months, 3 weeks ago said:
I've also added some celery salt with the coarse salt for a bit of a twist :) Great recipe, always a crowd-pleaser :)

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