Ingredients

How to make it

  • Boil potatoes in a large pot of boiling water. Cook until tender.
  • Drain potatoes, allow to cool.
  • In a small bowl, dissolve sugar in the lemon juice. Mix together with the olive oil, yogurt, salt, and pepper until well combined.
  • Place cooked potatoes in large bowl, scatter the scallions, capers, olives, feta cheese, and dill on top and toss gently. to combine.
  • Drizzle the yogurt dressing over the top, mix to evenly coat the potatoes.
  • Serve.... and enjory.

Reviews & Comments 6

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    " It was excellent "
    leebear ate it and said...
    IT SOUNDS LIKE A WINNER TO ME! SOMETIMES YOU JUST HAVE TO GO FOR SOMETHING A LITTLE DIFFERENT!
    THANK YOU FOR SHARING! CAROL LEE
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    " It was excellent "
    greekgirrrl ate it and said...
    Definitely delicious!!
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    " It was excellent "
    lunasea ate it and said...
    I make something very similar to this and love it. It's a great change-up to Southern Potato Salad. Sometimes I add some pepperoncini peppers chunked up, adding the juice to the dressing bowl. And red onions are also pretty in place of the scallions in a pinch. Delish - yeah Dave dear...de-lish eating. Thanks so much. Great post. =)
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  • cheryilyn 6 years ago
    Definitly worth a try. Sounds good.
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  • jenniferbyrdez 6 years ago
    Yeah, I like this. Thanks Wolf.
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  • pat2me 6 years ago
    Love Mediterranean flavors, thanks!
    Was this review helpful? Yes Flag

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