Ingredients

How to make it

  • Cream the shortening and flavorings together.
  • Then add the sugar, a little at a time, until the mixture begins to look like coarse crumbs.
  • Then add the Marshmallow creme.
  • Then add salt water a little at a time until the mixture begins to get
  • smooth and becomes the consistency of --icing.

Reviews & Comments 10

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  • ladysea 10 years ago
    sound great thanks
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    " It was good "
    jo_jo_ba ate it and said...
    Very sweet... added a couple pinches of salt and problem solved!
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    " It was excellent "
    notyourmomma ate it and said...
    Perfect for the double chocolate layer cake in the oven!! Brava.
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  • imthatgirl 11 years ago
    Damn..this look so good..im thinking about making this marshmallow icing for my cake..and i cant wait..to try it..ummm....
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    " It was excellent "
    mandmtwo ate it and said...
    This was a terrific light and fluffy frosting. It was so easy to make & didn't have the strong shortening taste I was expecting. It was the perfect amount of sweetness. I highly recommend it!
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    " It was excellent "
    lunasea ate it and said...
    Oh yeah - great icing! =)
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    " It was excellent "
    noir ate it and said...
    Great recipe! I am going to use this with Chocolate Cake! :)
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    " It was excellent "
    mumtazcatering ate it and said...
    thanks Pink for a delicious frosting recipe!!!!!
    was wondering is it possible to make one's own marshmallow creme ?
    have a great day!!!
    MUMTAZ
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  • pink 11 years ago
    LMAO...added it in....^-^
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    " It was excellent "
    henrie ate it and said...
    This frosting looks wonderful, when do you add the marshmellow creme?
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