Ingredients

How to make it

  • melt butter in a sauce pan over medium heat
  • add onions thyme and season with pepper
  • cover and lower heat to low and cook very slowly till onions are translucent,stirring occasionally,about 20-25 minutes
  • cook unti they are brown and well carmilized
  • add flour to onions and stir until browned( don't burn) scraping bottom for about 5 minutes
  • add water,wine,soy sauce and honey.
  • bring to a boil and reduce heat to a very slow simmer and cook till slightly thickened, about 1 1/2 hours
  • add swiss cheese ,stir until melted and serve with crusty bread

Reviews & Comments 7

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  • merlin 4 years ago
    Sounds great. I will try it.
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  • notyourmomma 5 years ago
    This is a delightful onion soup. I highly recommend this recipe from a very dear soul.
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    " It was excellent "
    trigger ate it and said...
    I love the honey and soy in tis Golden Onion Soup Bob it makes this a real stand out. Being a bread maker I always have fresh bread ready for such a delicious recipe.
    Michael
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  • lunasea 6 years ago
    Sounds delicious...saving to try soon, my dear. Thank you for a great recipe... =)
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  • mrspotatohead 6 years ago
    YUM!
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  • coffeebean53 6 years ago
    Thanks for a great post. I've got it saved to try soon. :)
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  • mrtnzangel8 6 years ago
    Sounds good! Printing...
    Y'know I've heard somewhere that eating onions makes your skin soft. My five yr old loves them!
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