Recipe

Cherry Almond Muffins Recipe

	Henrie / All my dishes 3 months, 3 weeks ago This recipe also depends on how large you make your muffins, I like to make the really big one's so I don't get as many as if you use the standard size cupcake pans. Very yummie, hope you enjoy. Prep:15m Cook:25m Servings:1	Henrie
	brunch desserts muffins easy yummie

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Fans

caramia

cadavis

mumtazcate

shirleyoma

Ingredients

1 cup granulated sugar

1/2 cup butter or margarine softened

2 eggs

1 teaspoon almond extract

2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

1 cup buttermilk

1 cup chopped almonds

1 jar maraschino cherries chopped and drained

Directions

In large bowl cream sugar and butter, Add eggs, one at a time,

beating well after each addition.

Blend in almond extract.

Combine dry ingredients; blend into creamed mixture alternately with the buttermilk.

Stir in the almonds and cherries.

Pour into greased muffin tins or paper-lined tins.

Bake at 350 degrees F for 25 to 30 minutes or until a wooden pick comes out clean.

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Comments

shirleyoma 3 months, 3 weeks ago said:
Oh yes, love the cherries! Got my 5

jeffsgirl 3 months, 3 weeks ago said:
Yum! All my favorite ingredients! Great post! Thanks!

caramia 3 months, 3 weeks ago said:
Oh Henrie what are you doing to me ......LOL Now i have to eat again,seriously though i cant wait to try these muffins. you have my 5 on this one too

cadavis 3 months, 3 weeks ago said:
Yummy!!! Cherries are great and my family loves muffins!!

mumtazcatering 3 months, 3 weeks ago said:
Love the combination of cherries and almonds!!!!

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