Recipe

Skillet Pork Chops With Potatoes And Onions Recipe

Add Step-by-Step Photos	Wolfpackjack / All my dishes 5 months, 1 week ago With the cold weather here, this is great comfort food. The pork turns out so tender. Prep:20m Cook:50m Servings:2	Wolfpackjac
	very simple but filling and tasty

Does this look good? Yeah! / Nope

Fans

tinadc

caramia

lunasea

cheryilyn

rosemarybl

sparow64

Ingredients

2 Tbsp vegetable oil

4 pork chops, 1/2 - 3/4 inch thick, trimmed

2 Tbsp AP flour

1/3 grated Parmesan cheese

1/2 tsp salt

1/4 tsp pepper

4 Yukon Gold potatoes, peeled, thinly sliced

2 medium onions, sliced thin

3 cubes beef bouillon

3/4 cup hot water

1 Tbsp lemon juice

Directions

Heat oil in a large skillet over medium heat. Coat the pork chops flour, and place in the skillet. Brown ~ 4 minutes on each side.

In a small bowl, mix the Parmesan cheese, salt, and pepper. Sprinkle 1/2 the Parmesan cheese mixture over the pork shops.

Layer pork chops with potatoes.

Sprinkle with remaining Parmesan cheese mixture.

Top with onion slices.

In a small bowl, dissolve beef bouillon cubes in hot water. Stir in lemon juice then pour over the layered pork chops.

Cover skillet, and reduce heat to a simmer, simmer for 40 minutes, until vegetables are tender and pork chops internal temperature is between 140-160 F.

Serve immediately.

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Comments

coffeebean53 5 months, 1 week ago said:
My kind of comfort food. Thanks for a great post. :)

wynnebaer 5 months, 1 week ago said:
I agree, great comfort food....:)

pat2me 5 months, 1 week ago said:
I agree with Bean! This sounds really good! Thank you for posting it!

mpierce 5 months, 1 week ago said:
Thanks for the post. This sounds really good, and easy. I'm all for that.
Mark

jeannej 5 months, 1 week ago said:
I'm bookmarking this one! thanks

lunasea 5 months, 1 week ago said:
I'm saving to try soon - great tender pork comfort food. When is dinner? (says hungry moi) - ha! ;)

rosemaryblue 5 months, 1 week ago said:
I believe you know what you're talkin' about here. It's some kinda good, and nothin' quite like pork chops fried in a skillet on top of the stove. Don't need a dinnerbell, the smell will call 'em in. :)

cheryilyn 4 months, 1 week ago said:
I can't believe we are from different parts of the country. are you sure you are not my kid?

caramia 3 months, 3 weeks ago said:
This is it Wolfie great Post Love it !!!

Caramia

sparow64 1 month ago said:
Don't know how I missed this one! Love it! How's things?

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